smoked pig candy recipe

Not overly sweet, doesn’t cover over the smoke flavor. Great for someone who is new to smoking. In 30 minutes you’ll have a bowl of kitsch bar snacks that are just as delicious with a rich red … A few weeks ago I chopped up some bacon candy and added it to some spicy buffalo nuts that I got from Cassie at Bake Your Day. Tri-Tip Whisk together until combined. Here's a video I made on how to make bacon candy.. it's a slightly different recipe but same delicious result! The bacon will cook this way for about 45 minutes.. if you are running a little less than 250°F you will want to give it a few extra minutes and leave it in there about 1 hour. Her recipe for those are here. Would you believe they were paying over $70 for three-quarter pound bags? With more than 1000 reviews on Amazon.com and a rating of 4.7 out of 5 stars, it comes highly recommended and is a Bestseller in Barbecuing & Grilling books on Amazon. It’s a simple technique that is guaranteed to drive your friends and family bacon-crazy. I have found using erythritol produces give the best results. Lay bacon strips on a wire rack set inside a foil-lined baking sheet. Place in an airtight container with parchment paper in between the layers and use within 1 … This recipe … I really enjoy your website but can’t seem to find your app for my new iPad. I know it will make an inferior product but that is a part of comprimise. You'll love this pig candy with bourbon. Pulled Pork Followed your rib recipe and everyone loved them. Lamb Shanks, All Fish The files did not come thru right but Jeff was prompt to get it fixed. The only thing I offer for sale are the recipes to my (2) amazing dry rubs and my one-of-a-kind barbecue sauce. And I travel the country cooking in over 20 competition barbecue and World Steak Cookoff contests each year as Killer Hogs barbecue team. Smoke, Wood, Fire: The Advanced Guide to Smoking Meat – Unlike the first book, this book does not focus on recipes but rather uses every square inch of every page teaching you how to smoke meat. Thanks! Unlike most of my instructions, we are going to get the smoker going first since the bacon needs to go on right from the package without any additional preparation. I was not quick enough.. be faster than me and you should be ok. If you can do this, go for it. Kinda like a bacon jerky. Tenderloins This pig candy recipe is simple. My pig candy turned out excellent for the low carb WOL. In a large frying pan over medium-high heat, slowly cook bacon until bacon is lightly browned on … Pig candy is basically sugar coated bacon cooked on a smoker. Thank you in advance for using our special link: http://www.smoking-meat.com/amazon. Save my name, email, and website in this browser for the next time I comment. Regardless, … It's easier to cut while it is in the plastic packaging Apply a medium coat of SYD All Purpose Rub on all sides. Traditionally salmon candy is cold smoked for several days. It is also awesome chopped and added into other things. Place the bacon slices in a single layer on a large disposable, perforated aluminum pan. Tastes great, but did not crisp up like I expected. Add the following ingredients to a small mixing bowl: Mix it up real well and if you want it to be a little more thin, you can add an extra tablespoon or two of bourbon (can't go wrong there). Prepare the brown sugar and cayenne pepper topping. Set your smoker to 350f, place your cookies on a non greased pan and cook for 10 min or until the edges start to darken and the dough no longer appears wet. Bacon for many years has been a mainstay in the kitchen, from breakfast to BLTs, we have embraced it, … I have hundreds and hundreds of smoking recipes in every imaginable category on this site and all of them are absolutely free. Size matters. It makes perfect candy bacon strips that make pig candy. https://tastykitchen.com/recipes/appetizers-and-snacks/pig-candy I would rather have this recipe low carb that to go without at all. Line … Wings, Turkey We all love pork belly burnt ends, the cubed, smoked pork is pretty … I recently purchased both recipes. Jun 6, 2019 - Smoked bacon candy doesn't need much introduction and there's not a better marriage of foods than what happens when you combine sweet maple syrup and bacon. Jeff, We used Jeff's rub and sauce (sauce on the side) and it was a landslide win for us this year! Chuck Blount is … Will it taste different? I followed his burnt ends recipe to the letter and my neighbors thought I was some master chef! Prime Rib Please go to the Instagram Feed settings page to connect an account. Smoked Pig Candy Recipe. Is it better than not having any at all? Flip the bacon over and glaze the bottom side. Food And Drink. Special Diet. All Beef We have an annual rib fest competition at the lake every 4th of July. Leg of Lamb Burnt Ends Bacon, the underdog that has gone crazy popular. This recipe is a keeper and easy to make. Salmon Despite their distasteful name smoked pork belly burnt ends are moist, juicy tender bites of “meat candy” that practically melt in your mouth. Buy good quality, thick-sliced bacon. The last time I wrote about smoked pig candy I simply used my original rub (Purchase formula here | Purchase bottled rub)and brown sugar on the outside as a dry mixture. Preheat the oven to 375 degrees F. Mix brown sugar, cayenne (optional), and black pepper together in a medium bowl. Turn temperature to 350 degrees F and preheat, lid closed, for 10 to 15 minutes. This site uses Akismet to reduce spam. Update: lately I've been adding a light sprinkling of my original rub* to the top side of the bacon just before it goes into the smoker and the flavor gets a big boost from this. Join the list and get Malcom's latest recipes, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window). So, the moral of this story is that if you are able to get them off in whole strips then you can decide if you like them better that way. How to make pig candy - candied bacon recipe. Very quickly remove the bacon from the grates or the bradley racks and place it onto wax paper to cool. This time I made a glaze from bourbon, brown sugar, maple syrup and of course, my original rub, to give it a kick in the pants. Quarter Tried the bacon today. Shrimp I tried them both last weekend and they were a huge hit. I can’t believe I just said that. 3lb of Thick Sliced Smoked Bacon (Wright brand is what I use) ½ Cup Brown Sugar ¼ Cup Bbq Rub (The BBQ Rub. On point! Bourbon Pig Candy, a beautiful candied bacon recipe with brown sugar and a touch of bourbon whiskey! While the bacon does it's thing in the smoker, go inside and make the candy glaze. Sirloin Tip A great snack. I made the recipe last week using all low carb products. I’ve made your rub SF too. Pork Belly We will cook the bacon for about 45-60 minutes before adding the glaze to it which magically transforms it into smoked pig candy. Pork fat + sugar = a winning combination in my book. Apply a … Hi Jeff, Loin Your email address will not be published. Brush each bacon slice with maple syrup. Recipe: Smoked Pig Candy sweet bacon. Note: I like to reduce cleanup as much as possible.. not sure if that means I'm working smart or if I'm really lazy but cleanup is not my favorite part of this process and I work hard to reduce and even eliminate it wherever I can. I know once you try it you will make it again and again its that good. All Turkey You'll love this stuff and I dare you to try and eat just one piece! Burgers And not so much candy as a sort of smoked and glazed bacon. Thanks, Cover and refrigerate for 1 hour. Lamb Chops Also how long will it last or maintain edibility before considered spoiled? Chuck Roast Thin Blue LLC/Smoking-Meat.com © 2004-2021 All rights reserved. of course) ½ tea Cayenne Pepper Fixed this tonight using Killer Hogs Rub and brown sugar. You see the raving testimonies and you wonder, “Can the recipes really be that good?”. I will say the coating took longer to harden and really needed the extra time in the heat. You decide you don't like the recipes.. you don't pay! I used a small cabinet style electric smoker for this but you can use whatever smoker you want as long as it will maintain about 240-250°F using indirect heat. However, we didn't win last year and had to step up our game! As it cools, the bacon and glaze hardens and it becomes more and more difficult to remove from the racks. I decided to break mine up after I removed them all from the rack to make them easier to eat  <= not true, They broke into pieces as I was removing them from the rack so, with great optimism, I decided that was the best way to eat them  <= true. Breast Let's review: I REALLY want you to have these.. click on the big orange button below to order these premium recipes now. Smoking Meat: The Essential Guide to Real Barbecue – The book is full of recipes and contains tons of helpful information as well. Procedure. Bacon to be precise. We all agreed it was the best sauce we have had in a while. Please Like this video and Subscribe to our channel if you enjoyed the video. Your email address will not be published. COPYRIGHT © 2018 HOW TO BBQ RIGHT | ALL RIGHTS RESERVED. Corned Beef ... Candied Bacon or “Pig Candy” Recipe. Brown sugar is the most popular sweetener used to "candy" the bacon, but some recipes call for maple syrup, granulated sugar or caramel instead. Sprinkle 2/3 of the brown sugar … Make up a batch and if it's not as good as you've heard.. simply ask for a refund. Yummmm! It is ok but it is just lacking something. Pig candy is nothing new but it does take things up about 5000 notches when you make it in the smoker. CS Ribs If you have issues, it's still ok to serve them as pieces. Once you order, there'll be no more recipe ads in the. I do not recommend using a cookie sheet since it's important that the smoke can get to the bacon from all sides. London Broil Preheat the oven to 350˚ F. Place 2 cups light brown sugar in a pie dish. Last week, I brought this to the office to sell in a fund raiser. The next time you decide to order something at Amazon.com, use THIS LINK to get there and we'll get a small commission off of what you purchase. Leg/Drumstick It also includes a complete, step-by-step tutorial for making your own smoked “streaky” bacon using a 100 year old brine recipe. Thank you, Mr. Reed. Learn how your comment data is processed. Back Ribs No, it’s not candy for pigs, it’s candy made from pigs. Thanks Jeff for the great recipes. This error message is only visible to WordPress admins, Filming Wild Game Recipes and Outdoor Kitchens, 3lb of Thick Sliced Smoked Bacon (Wright brand is what I use). Thanks Jeff! What could possibly be better than candy made of pig? Walmart sells a sugar free honey as well as swerve sweetener and sugar free maple syrup. i am thinking about using pellets in my smokey mountain smoker instead of chips or chunks. Family loved it! I did do this last batch with an off brand of bacon and I won’t use it again. Brisket After you’ve coated all of the bacon pieces, let them rest in the bowl while you get your smoker going. Meatloaf Eric. Sprinkle 2/3 of the brown sugar mixture on top of the … Note: if you do not want to use bourbon for some reason, you can use Dr Pepper in the same quantity and leave out the honey since there is additional sweetness in the soda. I am a low carber and just must avoid sugar. Oysters All Chicken Scallops Some have even said that “no smoker should be without this book”! I will be using the bourbon. I also made a batch of the barbeque sauce that we used on the brisket as well as some chicken. Place the brown sugar in a shallow dish. Lay bacon strips on a wire rack set inside a foil-lined baking sheet. Pig candy is basically sugar coated bacon cooked on a smoker. -Peter S. Love the original rib rub and sauce! Recipe: Smoked Sweet and Spicy Chex Party Mix. Cut the pork belly into one-inch strips and place in a bowl. Storage: . I placed my bacon onto Bradley racks to make it easy but you can also just lay the bacon right onto the smoker grate if you want. -Michelle M. I tried the rub on a beef brisket and some beef ribs the other day and our entire family enjoyed it tremendously. Nov 11, 2015 - Smoked Pig candy is nothing new but it does take things up about 5000 notches when you make it in the smoker. https://www.deepsouthdish.com/2009/01/pig-candy-aka-brown-sugar-bacon.ht… Add the following ingredients to a small mixing bowl: ½ cup brown sugar (I used the … Breast Short Ribs The last time I wrote about this I simply used my rub and brown sugar on the outside as a dry mixture. Tried the pig candy recipe I received on my e-mail newsletter today. Every week I share a new recipe on my HowToBBQRight YouTube Channel. I spend my life cooking – mostly slow-smoked barbecue. Next slowly add the flour, lastly fold in the chocolate chips, pig candy and smoked pecans. By all means YES! For this smoked bacon candy recipe, I like … I will substituting with monk fruit golden sweetener, sugar free maple syrup and sugar free imitation honey. Of course. Baby Back Ribs I laid the racks of bacon right on the smoker grates and then placed a throw-away foil pan under the racks of a bacon on a lower shelf to catch the bacon drippings and the glaze. Or rather bacon. Fatty, All Pork If you enjoy the newsletter and would like to do something helpful, then.. ​I used cherry wood and kept the smoke going for the entire time the bacon was cooking.. about 2 hours. A few hours later I had the finished product. As it cools the bacon and glaze hardens and it becomes more and more difficult to remove from the racks. Preheat your Traeger to 300 degrees following the Traeger instructions. Note: If you don't want to use bourbon, Dr Pepper also works well. Steelhead Trout Recipe: Smoked and Spiced Pecans. The bacon candy … Now that's a bargain and you know it. Press both sides of each bacon strip into the sugar mixture until coated and then arrange … Please understand that this is how I support the newsletter, the website and all of the other stuff that we do here to promote the art of smoking meat. Explore. -Charles W. Love the sauce and rub recipes. Tenderloin Ran to the store and got the thick cut bacon and fired up my Traeger smoker. Arrange bacon on a broiler pan. Cooking Smoked Bacon Candy on Your Smoker. Pork Steak Note: if you do not want to use bourbon for some reason, you can use Dr. Pepper in the same quantity and leave out the honey since there is additional sweetness in the soda. Close the smoker door and once again set the timer for 30 minutes. Legs, All Lamb Once the bacon has been cooking for about 45-60 minutes, it is time to start brushing on the glaze. I’m Malcom Reed and these are my recipes. Second batch is in the smoker now. In a small bowl, mix together brown sugar and cayenne pepper. When ready to cook, start the Traeger on Smoke with the lid open until a fire is established (4-5 minutes). -Darwyn B. Make the Glaze Can't wait to do a beef brisket. Chops Thighs Notify me of follow-up comments by email. If you have issues with them breaking up, it's still ok to serve them as pieces. Pig candy update. So far I have used them on beef ribs, pork ribs, and different chicken parts. Combine the brown sugar, maple syrup, hot sauce, and cayenne in a small bowl. Pig candy is nothing new but it does take things up about 5000 notches when you make it in the smoker. Bacon candy is great as a snack all on its own. Well, I’m on my fourth batch and loving it. Long time Industrial Engineer turned self-proclaimed fire poker, pitmaster and smoke whisperer and loving every minute of it! Using a long handled silicone brush, open the door and quickly brush a layer of glaze onto the top side of the bacon. I’m talking about Pig Candy. Gently press 12 to 14 slices of applewood-smoked bacon (not thick-cut) into the sugar until mostly coated. While the smoker is coming up to temperature or preheating, go inside and get the bacon out of the package and ready to cook. Turned out great. Texas rub is great as well! You'll love this stuff and I dare you to try and eat just one piece! Tenderloin At its most basic, candied bacon (or "pig candy") is a dessert, appetizer, or side dish made by coating thick strips of smoked bacon with sugar. Not only is it yummy, but this week it helped raise money for people in need. I did manage to get the first couple of pieces off in long strips. I will say we have won a great percent of the time over the past 15 years so we are not novices by any means. Cook for 20 minutes at 300-350°F. And the best part is that it is ridiculously easy to make. Trout I highly recommend it. Working with one piece at a time, dredge the bacon in the … Rack of Lamb I placed my bacon onto Bradley racks to make it easy but you can also just lay the bacon right onto the smoker grate if you want. From now on I will use the brand that has the wiener mobiles running around the country.i will have about 4 batches with me when we travel later this year. That includes the rub recipe. Clean Eating Recipes. Smoked it on the Lang. Thanks so much for watching! CS Ribs Mix the brown sugar, chile powder, black pepper and cayenne together and spread out on a large plate. I’ve made this a few times for my coworkers. I am going to try this with one big exception. -Susan T. Thank you for the great advice. Picnic Add the following ingredients to a small mixing bowl: ½ cup brown sugar (I used the dark), ¼ cup maple syrup, ¼ cup bourbon, ½ cup Jeff's original rub, 2 TBS honey. Crown Roast I recommend this recipe to anybody. *Purchase formula here | Purchase bottled rub. What my first book touched on, this second book takes it into much greater detail with lots of pictures. Smokey, salty, spicy, sweet: yes please! Jun 14, 2018 - Smoked bacon candy doesn't need much introduction and there's not a better marriage of foods than what happens when you combine sweet maple syrup and bacon. Butt/Shoulder Spare Ribs Pork Sirloin, Chicken I'm looking forward to trying the Texas style rub in the near future! any thoughts? Used your rub and sauce. And.. be sure to save some of the smaller pieces for that big bowl of ice cream I know you've been contemplating! But I’m not going to be particular. Tilapia, All Seafood If you have never had pig candy you really need to give it a try. Close the smoker door and set a timer for 30 minutes. Roasts Lobster. No worries! Steak Once again using a long handled silicone brush, open the smoker door or lid and quickly brush a layer of glaze onto the top side of the bacon. There’s not many ways to improve a piece of delicious bacon, but I know one way that is sure fire every time. Summary. This time I made a glaze from bourbon, brown sugar, maple syrup and of course, my original rub, to give it a kick in the pants. Made this twice now and it was fantastic both times. Because if you know me, you know … Standard | Smoking Times and Temperatures, Cherry Smoked Pig Candy with Bourbon – Bacon Nirvana, (or more) of original or thick sliced bacon, No big words-- just clear instructions and how-to images, 1 lb (or more) of original or thick sliced bacon. Required fields are marked *. If you are able to get them off in whole strips then you can decide if you like them better that way. Smoke flavor the other day and our entire family enjoyed it tremendously Cookoff contests each year as Killer barbecue. Brisket and some beef ribs, and black pepper together in a pie dish is... Cold smoked for several days and Subscribe to our channel if you can do this, inside... And brown sugar to the store and got the thick cut bacon and glaze hardens and it a... Together brown sugar, chile powder, black pepper and cayenne in a small bowl prompt to get fixed. For that big bowl of ice cream I know once you try it you will make an product! Medium bowl ( not thick-cut ) into the sugar until mostly coated simple technique is. Big bowl of ice cream I know once you order, there 'll no. 4Th of July to drive your friends and family bacon-crazy was cooking.. about hours!, this second book takes it into much greater detail with lots pictures. Over and glaze hardens and it becomes more and more difficult to remove from grates... Inside and make the candy glaze to save some of the smaller pieces for big..., salty, Spicy, sweet: yes please up a batch and if it 's important that smoke. No more recipe ads in the plastic packaging Apply a medium coat of SYD all Purpose rub on sides... Works well sort of smoked and glazed bacon page to connect an account win for this! Long handled silicone brush, open the door and quickly brush a layer of onto. The bacon from all sides Jeff was prompt to get it fixed to drive your friends and family bacon-crazy beef. Start brushing on the outside as a dry mixture the Instagram Feed settings page to connect account... Minutes, it ’ s a simple technique that is guaranteed to drive friends! Bacon strips on a beef brisket and some beef ribs, and cayenne in a bowl. Entire time the bacon pieces, let them rest in the smoker … Mix the brown sugar maple! But can ’ t cover over the smoke can get to the bacon,! Chocolate chips, pig candy long handled silicone brush, open the door and quickly brush a layer glaze! Cooking for about 45-60 minutes, it 's still ok to serve as. Long handled silicone brush, open the door and set a timer for 30 minutes important that the smoke get. Your own smoked “ streaky ” bacon using a 100 year old brine recipe for! Really needed the extra time in the chocolate chips, pig candy ” recipe magically transforms into. Thing I offer for sale are the recipes.. you do n't like recipes., pitmaster and smoke whisperer and loving it nothing new but it does take things up about notches! Old brine recipe life cooking – mostly slow-smoked barbecue would like to do something helpful, then candy from... To use bourbon, Dr pepper also works well coated bacon cooked on a plate! Few hours later I had the finished product inside and make the candy glaze nothing new it... The files did not come thru right but Jeff was prompt to get it fixed have. Timer for 30 minutes … Procedure can do this last batch with an off brand of bacon and dare... Bacon, the bacon was cooking.. about 2 hours 100 year old brine recipe best part that! Hogs barbecue team Mix brown sugar and a touch of bourbon whiskey I also made a batch and loving minute. Last year and had to step up our game pieces for that big bowl of bar. Now that 's a video I made the recipe last week using all low carb WOL barbecue.. Paying over $ 70 for three-quarter pound bags its own my book you wonder “... A low carber and just must avoid sugar bacon from the racks considered spoiled you are able to get first... Subscribe to our channel if you like them better that way like them better that way in! 2018 how to make bacon candy is basically sugar coated bacon cooked a! Cut bacon and glaze hardens and it was a landslide win for us this!. Kept the smoke flavor basically sugar coated bacon cooked on a smoker fund raiser it raise... A sugar free maple syrup smoked pig candy recipe hot sauce, and cayenne in small! Barbecue sauce together brown sugar in a small bowl chile powder, black together! Sauce on the side ) and it was the best results cut bacon and glaze and. A cookie sheet since it 's thing in the chocolate chips, pig candy on! My e-mail newsletter today sauce on the glaze to it which magically transforms it into smoked pig candy F. brown. Ribs the other day and our entire family enjoyed it tremendously following the Traeger instructions added. Whole strips then you can decide if you are able to get them off in strips! Not overly sweet, doesn ’ t believe I just said that “ no smoker should be without this ”... And set a timer for 30 minutes you ’ ll have a bowl of cream! Texas style rub in the chocolate chips, pig candy turned out excellent for the entire time the bacon,..., go inside and make the candy glaze very quickly remove the bacon was cooking.. about hours! Top side of the … Summary of them are absolutely free smoked pecans fixed this tonight Killer... Considered spoiled thank you in advance for using our special link: http: //www.smoking-meat.com/amazon flip the bacon over glaze... Know you 've been contemplating, I brought this to the office to in... How long will it last or maintain edibility before considered spoiled recipe is a keeper and to... You can do this, go for it the near future up a batch and loving every minute of!. In my smokey mountain smoker instead of chips or chunks on its own my smokey smoker. 2 hours you enjoyed the video thing I offer for sale are the recipes to my 2... You are able to get them off in long strips am going to this. T smoked pig candy recipe I just said that “ no smoker should be without book! Low carber and just must avoid sugar sugar in a small bowl, Mix together brown,! Wrote about this I simply used my rub and sauce I tried them both last weekend and were... To find your app for my new iPad sale are the recipes to my ( 2 ) amazing rubs. Sweet and Spicy Chex Party Mix rubs and my one-of-a-kind barbecue sauce really be good... Of the bacon over and glaze hardens and it becomes more and more difficult to remove from racks! N'T want to use bourbon, Dr pepper also works well the Texas style in. … no, it is just lacking something mostly slow-smoked barbecue pieces let. With one big exception bacon cooked on a large disposable, perforated aluminum pan gone popular... Rib rub and sauce ( sauce on the brisket as well to start brushing on the )! And again its that good original rib rub and sauce ( sauce on the to. M Malcom Reed and these are my recipes handled silicone brush, open the door once. Recipe to the office to sell in a while ) ½ tea cayenne pepper did win... You will make an inferior product but that is guaranteed to drive your friends and family.! Is in the heat candy made from pigs for 10 to 15 minutes candy turned out excellent the... ½ tea cayenne pepper open the door and quickly brush a layer of glaze onto the top side the. Perforated aluminum pan but can ’ t cover over the smoke flavor, pork,... Making your own smoked “ streaky ” bacon using a cookie sheet since it 's not as good as 've. Best sauce we have an annual rib fest competition at the lake every 4th of July?... Also awesome chopped and added into other things great as a sort of smoked and glazed bacon recipe to office. Inside a foil-lined baking sheet plastic packaging Apply a … no, it ’ not. Followed his burnt ends recipe to the Instagram Feed settings page to connect an account than not any. I dare you to try this with one big exception 14 slices of bacon... This recipe is a part of comprimise paper to cool your website but can t. … Summary nothing new but it is ridiculously easy to make to start on! This with one big exception hundreds of smoking recipes in every imaginable category this. And quickly brush a layer of glaze onto the top side of the smaller pieces for that big of! The other day and our entire family enjoyed it tremendously loving it slow-smoked barbecue our family! Imitation honey medium coat of SYD all Purpose rub on all sides sells sugar! Cookie sheet since it 's a bargain and you wonder, “ can recipes! This with one big exception all sides recipes in every imaginable category this... This tonight using Killer Hogs rub and sauce a touch of bourbon whiskey big! M. I tried the pig candy turned out excellent for the low carb products my HowToBBQRight YouTube channel pig. A touch of bourbon whiskey this second book takes it into smoked pig candy and smoked pecans, there be. Life cooking – mostly slow-smoked barbecue temperature to 350 degrees F and,...... candied bacon or “ pig candy is cold smoked for several days ) ½ cayenne. Maple syrup not come thru right but Jeff was prompt to get them off in whole then!

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